Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture
Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture

  • Improvement in overall composite score of Goal 2 moving from Aspirant category in SDG India Index 3 (2020-21) to Performer category in the SDG India Index 4 (2023- 24)

  • 99.01% of beneficiaries covered under National Food Security Act (NFSA), 2013

  • Improvement in productivity of rice and wheat from 2995.21 kg/ha in 2018-19 to 3052.25 kg/ha in TE 2021-22

  • Increase in Gross Value Added (GVA) (constant prices) in agriculture per worker from ₹ 0.71 lakhs in 2018-19 to ₹ 0.86 lakhs in 2022-23